How to make pork and kidney bean buns

There are many ways to eat, but you must eat some healthy food. To be healthy, you need to cook it yourself. The pork and kidney bean buns introduced below are very suitable for making.

1.121 Knead into a smooth dough, cover or wrap with plastic wrap, and let the sugar rise in a warm and high temperature place.

2.212 Pour the flour into a bowl, dissolve the yeast in warm water, stir well and pour it on the flour, then pour in an appropriate amount of warm water.

3. Soak the peppercorns in warm water for 10 minutes, drain the peppercorns and keep the pepper water.

4. Chop the pork into stuffing, add the pepper water in several times, and stir in one direction. Add salt, minced ginger, cooking wine, pepper powder, and soy sauce and stir evenly in one direction.

5. Wash and cut kidney beans into small pieces, put them into boiling water, add alkaline flour, a little salt and two drops of oil. After cooking, take them out and immediately rinse them with cold water. Put them in gauze and squeeze out excess water with both hands.

6. Put the kidney beans on the meat filling, then add oil, salt, sugar, chicken essence, oyster sauce and sesame oil and mix well to make the filling.

7. Let the dough and sugar rise to twice its original size, and it should be ready when you poke it with your finger and it does not bounce back.

8. Place the dough on a dough board and knead it into a smooth surface.

9. Hollow out the dough in the middle to form a ring shape, and then cut it into individual pieces weighing about 30 grams.

10. Roll the dough into a ball, flatten it and then roll it into a round piece that is slightly thin around the edges and thick in the middle.

11. Add appropriate amount of fillings and wrap into buns. Sugar 30 minutes.

12. Put an appropriate amount of water in the steamer, put in the lid after the water boils, brush with oil or put in a wet cloth, put the buns in, and leave a finger-wide gap between each one. Cover the pot, steam over high heat for 10 minutes, turn off the heat and let it sit for 5 minutes, then open the lid.

Men are under a lot of pressure, so when he comes home after a hard day's work and sees that you have made his favorite pork and kidney bean buns, he will definitely be touched, and his positive energy will be boosted.