Tuna Noodles Recipe

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make tuna linguine.

1. Fettuccine, made with eggs.

2. Canned tuna.

3.Chop the onion.

4. Heat the oil in a pan and sauté onion and garlic.

5. Ding ding ding, the cans are opened.

6. Pour the canned food into the frying pan and stir-fry with onions. Ah, the onions smell so good.

7. At the same time, boil water, add some salt and cook the noodles for about 5 minutes.

8. When the ingredients are almost fried, add some salt, MSG, and water from blanching the noodles, so that the soup becomes a little thick. The soup is ready.

9. Take out the blanched noodles, pour them into the soup, stir-fry casually, and then cook for a while to let the noodles absorb the soup and flavor. Sprinkle some Italian parsley on it before serving. Since I didn’t have it at home, I used green onions instead.

10. Okay, now it’s on the plate. Sprinkle some cheese powder on it. It’s beautiful and delicious.

Do you ever worry about your health as you consume instant noodles, fast food, and spicy hot pot every day? You know, a healthy diet plays a vital role in a person's life. So, from now on, throw away those junk food, watch how to make tuna fettuccine, and cook it yourself. This way, you will be the healthiest.