First time eating crab meat pot

Nowadays, a popular way of eating is to stew various vegetables and meat. The taste is very delicious, especially the crab meat stew, which is very popular among young people. Especially if it’s your first time eating crab meat pot_How to eat crab meat pot? Crab meat pot is made with crabs, and it is best to use male crabs. It is best to eat the crabs first when eating. They will have a fishy smell when they are cold, and eating cold food is not good for the stomach. Then eat other ingredients.

How to cook crab casserole:

(1) Buy crabs. It is best to use male crabs as they are easier to cook. Female crabs have more roe and need to be coated with flour after being cut, otherwise the roe will be wasted.

(2) When brushing crabs, be careful.

(3) Kill crabs and shrimps (shrimps are ingredients).

(4) Cut the tender tofu into cubes, put a small spoonful of salt in a pot, and blanch it in water for two minutes. Cut the potatoes into pieces, wash off the starch on the potatoes, and prepare the rice cake.

(5) Prepare onions, ginger and garlic. Cut the green onion into sections, the ginger into slices, and the garlic into slices, and divide into two equal parts.

(6) Stir-fried shrimp and crab. When the oil is hot, add some scallions, ginger and garlic, and stir-fry the shrimp and crab until they are 80% cooked. If using male crabs, add a little starch sauce. Firstly, the female crabs are coated with cornstarch, and secondly, potatoes contain a lot of starch, which can thicken the soup.

(7) Stir-fry potatoes. When the oil is hot, add fermented black beans (or Pixian bean paste), sauté the second portion of scallions, ginger, and garlic, add potatoes, stir-fry, add water to stew the potatoes, and add seasonings except oyster sauce. When the potatoes are 80% cooked, add the shrimps and crabs and stir-fry (do not add the shrimp and crab soup into the pot first), simmer for a while, and add a little water if there is not enough. Finally add the tofu, rice cakes and crab shells. If the rice cakes are put in too early, they will stick to the pan. If the tofu is put in too early, it will easily fall apart when stir-frying. It is best to buy Korean rice cakes which are easy to cook. Finally, pour in the remaining soup from fried shrimps and crabs, add oyster sauce, reduce the sauce, and remove from heat.

Note: Place potatoes, tofu, and rice cakes on the bottom layer, shrimps and crabs in the middle, and crab shells on the top layer. Done!

How to eat crab:

First, remove the top shell (usually the top crab shell of the crab pot is used for plating). The crabs in the crab pot are usually de-legged first and then chopped into small pieces. Use tools to pick out the meat from the crab lumps, usually small scissors. People who are experienced in eating crabs do not need tools.

Secondly, crab legs are also edible.

Then comes the crab claws. Use the crab pincers to cut the claws, and finally use the tips of the claws to pick out the crab meat hidden inside.

Meat crab (also known as blue crab) is a famous edible crab. The blue crab with a triangular belly navel is the meat crab. The beauty of crab lies in its meat. The meat of high-quality crab is plump, smooth, sweet and has a fresh fragrance.