How to make cheese asparagus noodles

Eating out may seem to save you trouble on the surface, but from a health perspective, it is a very bad habit. Caring for your physical and mental health starts with your diet. So follow me to learn how to make cheese asparagus noodles.

1. Ingredients: 150g asparagus, 100g enoki mushrooms, two slices of bacon cut into thin strips.

2.1 Bring water to a boil, add some salt, then put the noodles in and cook for about ten minutes. Remove the noodles, rinse with cold water, drain and set aside.

3.2 Ingredients: 200g pasta, one slice of cheese.

4. Place the wok on the stove, add 2 tablespoons of oil, and when the oil is hot, add asparagus, enoki mushrooms, bacon and noodles and stir-fry.

5.Finally, add cheese slices and all seasonings, mix well and serve.

For good health, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today to try making delicious dishes with cheese asparagus noodles!