How to make sparrow egg stewed noodles

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you about the method of cooking sparrow egg stewed noodles.

1. Prepare the necessary materials.

2. Add a little salt to the high-gluten flour and beat in 1 egg, then add appropriate amount of water and knead into a slightly hard dough.

3. After kneading the dough, cover it and let it rest for a while.

4. After the dough has risen, continue kneading it into a smooth dough.

5. You can search for the specific method of rolling noodles with your hands~

6. Break the beans into sections.

7. Chop the green onion and ginger.

8. Add green onion, ginger and beans to the pan and stir-fry for a while.

9. After filling with water, cover and bring to a boil over medium heat.

10. Serve the soup and set aside.

11. Add half of the noodles and half of the soup.

12. Add the other half of the noodles and pour in the remaining soup.

13. Cover and cook until the noodles are cooked through, then sprinkle with minced garlic, pepper and salt for seasoning.

Food is the most important thing in our lives, so eating healthily is more important. Today I’m introducing to you the sparrow egg stewed noodles. The method is easy to learn and the steps are simple. Go to your home kitchen and show your skills.