Margaret's approach

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make Margarita.

1. Crush the egg yolk, soften the butter and beat with sugar powder, add the egg yolk and continue to mix well, sift in the flour mixture and knead into dough

2.1 Divide the refrigerated dough into 20 equal parts, roll into small balls, and evenly arrange them on a baking tray covered with tin foil.

3.2 Put the dough in a fresh-keeping bag and refrigerate for 30 minutes

4. Press the ball with your thumb to make it into a small cake, and the edge will crack automatically.

5. Preheat the oven to 180 degrees and bake for 25 minutes

Today’s simple and nutritious Margarita is introduced here. The editor also hopes that housewives can cook with a happy mood, so that their families can eat healthily and happily!