How to make soufflé

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you how to make soufflé.

1. Cut the butter into small pieces and melt it into liquid in warm water

2.1 Pour the melted butter into the container

3.2 Use a brush to spread a little melted butter all over the container and let the sugar stick to the butter.

4.1 Pour in the sifted flour and mix well

5.2 Add milk and mix well

6.1 Stir well

7.2 Beat the egg yolk into the milk and butter liquid

8. Beat the egg whites until they are in an inverted triangle shape

9. Stir the whipped egg whites and egg yolk butter liquid from bottom to top

10. Pour into the buttered mold

11. Preheat the oven to 190 degrees, middle layer, place the baking bowl

12. It takes about 10 minutes

Cooking also requires a good mood. Let us try to make this soufflé in a relaxed and happy mood. Enjoying the cooking process is what housewives love the most.