How to make golden crispy bean paste

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Next, we will introduce to you the golden crispy bean paste. Learn it carefully so that you don’t have to envy others in the future.

1. Prepare the materials.

2.121 Wash your hands and roll the red bean paste into small balls.

3.212 Cut the steamed buns into small pieces.

4. Roll the red bean paste into balls and coat them in flour.

5.Then beat the eggs and put the red bean paste balls into the egg liquid.

6. Place the bean paste balls dipped in egg liquid on the bread crumbs and press slightly to mix them evenly. (Does it look like a snowball?)

7. Heat the oil in the pan and fry the snowballs.

8. After frying into golden brown, you can remove from the oil and let it cool down. The skin will be very crispy.

9. The golden bean paste balls, which symbolize good fortune and prosperity, are ready.

10. The taste is crispy on the outside and sweet on the inside. If you like it, you can try it.

There are many opportunities to visit relatives and friends during holidays. If you can make golden crispy bean paste by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.