How to make coconut sugar apple cake

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make the coconut sugar apple cake.

1.12 Dry powders such as flour, starch, salt, baking powder, etc.

2.21 Sieve and set aside.

3.12 Use an egg separator to separate the egg white and egg yolk.

4.21 Add a drop of white vinegar and half of the powdered sugar to the egg white, and beat with a whisk until it becomes fine, hard foam and in a clumping shape.

5.1 Then pour in the pre-sifted dry powder and mix well with a rubber spatula. Mix gently and do not stir back and forth.

6.2 Add butter, olive oil, coconut flakes and the other half of the powdered sugar to the egg yolks and mix well.

7. Add the whipped egg whites into the egg yolk paste in batches.

8. Cut and mix into cake batter.

9. Place a piece of baking paper in the round mould.

10. Then pour in the cake batter.

11. Wash and dry the apples, cut into quarters and remove the cores.

12. Then cut into 3 mm thick slices.

13. Place the apple slices on the cake batter.

14. Sprinkle the grated Meilan cheese crumbs on top.

15. Sprinkle butter crumbs on the shredded cheese.

16. Finally, sprinkle with coarse white sugar.

17. Preheat the oven to 200 degrees for both upper and lower fires, and bake for 25-30 minutes.

18. If you are inexperienced, you can use a toothpick to poke the cake and check if there is no wet surface. If the toothpick is dry, it means the cake is cooked.

Although the method of making the coconut sugar apple cake above seems a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.