Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to make mung bean millet milk! 1. Use the measuring cup that comes with the soymilk machine to measure out half a cup of mung beans and millet 2.1 Pour into the soymilk maker 3.2 Wash clean 4.1 Turn on the power 5.2 Add water between the upper and lower scale lines 6. Select the five-grain soy milk button 7. When the beep sounds, unplug the plug 8. The soy milk is ready. You can add sugar or honey to taste. First of all, reading the instructions for making mung bean millet milk shows that you are very patient. And this patience will inevitably lead to different achievements in this dish. So, you need to try it quickly while you are young. |
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