How to cook crab

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to cook crabs.

1. Place egg yolk and egg white in two separate bowls. Add a little water and a little salt to the egg whites and mix well.

2. Dice the fish meat and tear the shrimp meat into pieces with your hands. (If you put more, you can microwave it first)

3. Add fish and shrimp meat to egg whites and mix well.

4. Peel and chop a thumb-sized piece of ginger into small pieces

5. Heat the oil in a pan and turn to low heat. Add one third of minced ginger and egg whites, and gently stir with a spatula. Plate

6. Wash the pot, heat the oil, add the egg yolk, the remaining minced ginger, a little salt and vinegar, and gently stir with a spatula.

7. Place on a plate on top of the egg whites. It tastes like crab! Mixed rice is super good

The crab dish introduced above is rich in nutrition and the preparation method is not complicated. If you want to try it, hurry up and prepare the ingredients!