How to make sugar-free strawberry jam

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn to make sugar-free strawberry jam with me.

1.1 Wash the strawberries and remove the stems.

2.2 Put the jam bottle in cold water and bring to boil.

3. Crush in a food processor.

4. Add xylitol.

5. Heat a non-stick pan over low heat and cook until thick. After cooling, pour into bottles.

The health of the family is the biggest wish of housewives. So, do you also want to learn how to make this healthy and delicious sugar-free strawberry jam that I introduced today? Go make one for your family right away.