How to make organic dried vegetable pork bone porridge

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make organic dried vegetable and pork bone porridge.

1. Cut the dried vegetables into small pieces and soak them in the same way as the soybeans.

2. Boil a pot of water and put all the ingredients into the pot

3. Cook on low heat for about 1.5 hours, add salt

4. Let the vegetable porridge boil for about 5 minutes, then turn off the heat and serve.

Today’s introduction to organic dried vegetable pork bone porridge ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!