How to make fried rice with lard and soy sauce

How to make fried rice with lard and soy sauce

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make fried rice with lard and soy sauce.

1.1 Cut the cabbage into shreds and chop the fungus

2.2 Prepare the raw materials

3.1. Fry until the meat becomes oily residue

4.2 Cut the fat bacon into small pieces and stir-fry over low heat until the oil comes out.

5. Add fungus and cabbage and stir fry

6. Add rice and stir fry until loose

7. Add two tablespoons of soy sauce and appropriate amount of chicken essence

8. Add chopped green onion before serving

After reading my introduction, I believe you have a certain grasp of the method of making fried rice with lard and soy sauce. So, start practicing yourself quickly, theory needs to be verified by practice.

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