How to make red bean and chestnut porridge

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make red bean and chestnut porridge.

1.12 Ingredients: chestnuts, fresh red beans, glutinous rice, rice, rock sugar

2.21 Wash the chestnuts and cut them into small pieces

3. Heat in the microwave on high for about 5 minutes

4. Remove the outer shell

5.1 Wash the red beans

6.2 Mix glutinous rice and rice in proportion and wash them

7. Put red beans, glutinous rice, chestnuts and rock sugar into the pressure cooker

8. Add water

9. Cover and bring to a boil over high heat, cook for 10 minutes and then turn off the heat

10. You can eat after the exhaust is completed.

Today’s introduction to red bean and chestnut porridge ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!