How to make noodles

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, follow me to learn how to make mixed noodles.

1.121 Heat the water in a pot and put in the large noodles (about 2 to 3 minutes)

2.212 Ingredients: A: 1 bowl of noodles (I don't know the weight because I didn't weigh it), some corn kernels, some peas, 6 mushrooms, 1 small piece of lean meat, 2 shallots, seasoning: B: 1 teaspoon of blended oil, half a spoon of oyster sauce, half a spoon of light soy sauce, 1 spoon of cooking wine, some MSG and salt

3. Wash and cut ingredient A (except large noodles) and set aside.

4. Heat the pan, add in the cooking oil and sauté the shallots.

5. Add lean meat slices and stir-fry until they change color.

6. Add the mushroom slices and stir-fry until soft. This is to remove the mushroom smell.

7. Add corn and peas and stir-fry until they change color.

8. Pour in cooking wine

9. Pour in soy sauce

10. Pour in oyster sauce.

11. Finally, pour in salt and MSG, stir-fry for a few times, remove from the pan, pour into the large noodles, mix well and you can eat.

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction to mixed noodles today, everyone should quickly learn how to make it so that our family can eat healthier!