How to make taro and sweet potato balls

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays people eat it to prolong their life. So, how can we use "eating" to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making taro and sweet potato balls.

1. Steam the sweet potatoes and taro, add a little sugar and milk and mash them into a paste

2. Add sweet potato puree to glutinous rice flour and knead into dough. Divide into small pieces.

3. Take a piece of dough, roll it into a round shape, and flatten it.

4. Put appropriate amount of taro paste on the sweet potato dough

5. Wrap and roll into a ball

6. Roll in bread crumbs

7. Roll all in bread crumbs

8. Fry until cooked

After reading the editor’s introduction above, do you think the method of making taro and sweet potato balls is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!