How to make millet, glutinous rice and sweet potato porridge

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make millet, glutinous rice and sweet potato porridge.

1.121 Wash the glutinous rice and soak it in clean water for several hours

2.212 Prepare the necessary ingredients

3. Peel the sweet potatoes and cut into dice for later use

4. Pour the millet, soaked glutinous rice and rice soaking water into the pot, and add appropriate amount of water.

5. Bring to a boil over high heat then turn to low heat

6. Pour in sweet potato cubes

7. Continue to simmer over low heat

8. Cook until thick

9. Add wolfberry

10. Cook for a while longer.

After reading the specific method of making millet, glutinous rice and sweet potato porridge introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!