How to make pumpkin and green onion baked buns

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged. Today I will teach you the specific steps for making pumpkin and scallion baked buns.

1. Mix the yeast with warm water and let it stand for 5 minutes. Add chopped green onion and white pepper to the flour, add yeast, add pumpkin puree, knead into dough and ferment.

2. Roll the fermented dough into strips, cut into pieces, and place them in a baking tray for the second fermentation.

3. Brush with egg wash, put in preheated oven, bake at 170 degrees for 15 minutes

The dish of pumpkin and scallion baked steamed buns is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.