How to make sweet-scented osmanthus purple sweet potato glutinous rice

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce the method of making osmanthus purple sweet potato glutinous rice.

1. Wash the glutinous rice and soak it in water for 10 minutes. Cook the purple sweet potato and wash the raisins and dry them.

2. Mash the purple sweet potato, add sugar and a small amount of butter, mix well and set aside

3. After soaking the glutinous rice, add a bowl of water, cover it, and put it in the microwave for 8 minutes

4. Add raisins and a small amount of butter to the glutinous rice and mix well.

5. Take a bowl, apply some salad oil, and put some raisins

6. Add a layer of glutinous rice

7. Fill with purple potato filling

8. Add another layer of glutinous rice, press it flat, put the bowl into the steamer, and steam it on high heat for 10 minutes.

9. Take out the bowl and turn it upside down on a large plate, sprinkle some osmanthus flowers on it, pour honey on it and it’s done.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know the recipe of osmanthus purple sweet potato glutinous rice, you can really try it. It is not only delicious but also very healthy.