How to make rice cakes

How to make rice cakes

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make rural rice cakes, you will definitely like it.

1.1 Boil water in a pot, add minced meat, carrots, green vegetables, corn and potatoes, blanch and set aside.

2.2 Raw material picture.

3. Add the blanched ingredients to the rice, then add eggs and flour and mix well.

4. Add salt and sesame oil and mix well.

5. Heat a non-stick pan, add appropriate amount of mixed vegetable rice, and pat into a pancake shape.

6. Fry both sides until golden brown.

Maybe you have never eaten Tianyuan rice cakes before, and you don’t know how to make them. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.

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