How to make pumpkin dumplings

How to make pumpkin dumplings

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce how to make pumpkin dumplings.

1.1 Prepare the dry flour and sift it if possible

2.2 Peel the pumpkin, cut into pieces, and cut the green onion into pieces

3.1 Add pumpkin and stir-fry

4.2 Heat the pan, add lard and scallion and fry until fragrant

5. Add water to flour and make into batter. Can be less water than this

6. Add water to the stir-fried pumpkin and bring to a boil. Then add salt, a little sugar and a little chicken essence in turn. The salt can be a little more, it tastes saltier. Bring to boil and simmer for 5 minutes. Use a spoon to scoop up the batter and put it into the pan piece by piece. In fact, you should use chopsticks to push the fish into the pot one by one, but my skills are limited. I will try harder later.

7. Leave a little batter and pour it into the pot and stir to replace starch, so that the noodle soup will be thicker.

8. Cook for a few more minutes and you’re done! The taste is still 8 wrong~

It takes careful research to make pumpkin gnocchi, and once you know how to make it, you will definitely want to show off your own skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.

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