How to cook leftover cabbage

Our great China is vast and rich in resources, and every place has its own cuisine. But if you stay at home for a long time, it is difficult to eat it. Is this a pity? It doesn't matter, if you can master how to make them yourself, all problems will be solved. Now, please follow me and learn how to cook leftover cabbage rice.

1.12 Fry the eggs until cooked and set aside. Wash the cabbage and tear it into two halves with your hands.

2.21 Put the shredded cabbage into the oil pan and fry until cooked.

3. Pour in the rice, add chili sauce, light soy sauce and salt and stir well.

4. Add appropriate amount of water or broth and cook for a while.

5. Add appropriate amount of water or broth and cook for a while.

6. Add the fried eggs and chicken essence to enhance the flavor.

7. Cook the cabbage and add the leftover rice.

The steps for cooking leftover cabbage have been introduced, so you can go into the kitchen and prepare to practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.