How to make shredded chicken and chestnut porridge

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of shredded chicken and chestnut porridge to friends who like to cook.

1. Use a knife to make a cross cut on the top of the chestnuts and peel them after they are cooked.

2.1 Pour an appropriate amount of porridge base and chestnuts into the casserole, bring to a boil and simmer on low heat for 20 minutes.

3.2 Cook the chicken breast and tear it into thin strips.

4. Turn off the heat, sprinkle in shredded chicken (with a little salt), and stir well.

Maybe you have never eaten shredded chicken and chestnut porridge before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.