How to make pepper chicken wings

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make peppery chicken wings.

1. Wash the chicken wings and drain. Use a toothpick to poke a few small holes on the surface, sprinkle some black pepper and salt, spread evenly, and marinate in the refrigerator for 6-8 hours to allow the flavor to absorb;

2. Preheat the oven to 200 degrees, turn on the upper fire in advance, cover the baking tray with tin foil, and place the marinated chicken wings in order;

3. Put the chicken wings into the oven and bake until the surface is browned, about 20 minutes, turning them over once halfway through.

After seeing the peppery chicken wings introduced to you today, I think you may have learned how to make it. The editor would like to remind you that you must prepare the ingredients as required so that you can make better dishes.