How to make sweet potato steamed pork

As the saying goes, food is the most important thing for people. Food plays an important role in everyone's life. If you don't eat well, your body's resistance will be easily affected and diseases may take the opportunity to come to you. The method of making sweet potato steamed pork with rice flour is simple and can also improve the body's disease resistance to a certain extent.

1. Wash the pork and cut it into thick slices!

2. Chop ginger, garlic, and dried chili peppers, and prepare the Sichuan peppercorns and Pixian bean paste!

3. Add steamed meat rice noodles to the chopped meat

4. Then add the prepared ginger, garlic and chili powder, old wine, bean paste, peppercorns, and 2 spoons of salad oil, stir well, and marinate for about 5 hours!

5. Cut the sweet potatoes into cubes!

6. After marinating, you can start steaming. Put the sweet potatoes on the bottom layer and the marinated steamed pork on top. Turn on the fire and steam without using too much energy. It will be done in 50 minutes!

7. Serve on the table, sprinkle with some chopped green onions, and the delicious taste is created! ?

It is especially important to take your daily diet seriously in life. Although the method of making sweet potato steamed pork with rice flour is simple, its deliciousness is recognized by everyone.