How to make rose fruit tea

Any ingredient has its own nutritional value. It can not only supplement the vitamins needed by the body but also taste delicious. If you want to know how to make rose fruit tea, you can try stir-frying or making soup. These methods taste very good.

1. Wash apples and pears, cut into small pieces, put into a pot and boil over high heat, then add rock sugar and simmer for 5-10 minutes. Cooking too long will make it sour

2. Remove the rose petals and wash them with water or soak them in boiling water.

3. Stir and add rose petals and simmer for 2 minutes

4. Pour it into the flower teapot, and drink it while it burns slowly with a candle holder.

5. Sweet and sour floral fruit tea is ready

6. You can also put it in a bowl and eat it with the pulp

Eating out for a long time can easily pose a risk to your health, so it is safer to cook at home. Rose fruit tea is easy to make, so you might as well try making it yourself.