Chocolate and jam bread recipe

Eating occupies an important position in our lives. How well a person eats is directly related to his sense of happiness. For the sake of ourselves and our families, it is better for us to cook at home as much as possible. Chocolate and jam bread are simple to make, which provides another possibility for those who can't cook.

1. Put all the ingredients except butter into the dough barrel and knead the dough completely. Add butter again.

2. Add oil and knead the dough thoroughly, and ferment until it is 2-2.5 times larger

3. Take out the dough, deflate it, and let it rest for 15 minutes. Then divide it into three equal parts. Use a rolling pin to roll it into rectangles and spread chocolate sauce on them. Place another piece of dough on top, spread applesauce on it, and then place the third piece on top.

4. Cut it horizontally with a knife, and then cut it vertically several times into square pieces.

5. Put each square dough piece into the bread bucket in an irregular pattern.

6. When the dough has fermented 2-2.5 times in size, start baking for 35-40 minutes.

If we want to have a healthy and strong body, we must first pay attention to diet. The method of making chocolate and jam bread is very simple and you can make it whenever you want to eat it.