How to make sesame dry pot

Although eating in a restaurant can satisfy our appetite, it is also easy to ingest unhealthy things that have a certain impact on the body. Therefore, if conditions permit, it is recommended to go to the vegetable market to buy some ingredients and make it yourself. The method of making sesame dry pot is very simple and the ingredients are also convenient to purchase.

1. Cut the meat into thin slices and marinate for half an hour. Cut the side dishes into pieces

2. Heat the oil in a pan, add pepper, ginger and garlic, sauté the lean meat until it curls up, add onions, mushrooms, peppers and bean curd, and add seasonings that suit your taste.

3. Add eggplant and potatoes when they are half cooked. If you add them too early, they will rot easily.

4. Remove from heat

In fact, although cooking by yourself is a little troublesome, it is more economical and affordable. The sesame dry pot is simple to make and the ingredients are ordinary, making it suitable for ordinary families.