How to cook pickled cabbage dry pot carp

As the saying goes, food is the most important thing for people. Food plays an important role in everyone's life. If you don't eat well, your body's resistance will be easily affected and diseases may take the opportunity to come to you. The method of sauerkraut dry pot carp is simple and can also improve the body's disease resistance to a certain extent.

1. Wash the fish, apply salt and soak for more than 10 minutes.

2. Fry the fish in oil and boil it in water.

3. Cook the fish ingredients together, add some coriander,

The taste of the sauerkraut dry pot carp dish gives a shock to the taste buds at the first bite, making people unable to resist taking a second bite. This is the unique charm of this dish.