How to make Apple Pizza

Festivals are always inseparable from meat and fish. There are too many relatives who love meat. If you can master some cooking skills and learn how to make apple pizza, you can eat delicious food made by yourself on every festival. It is not difficult to make this dish. As long as you master the skills and put enough thought into it, your family will definitely love you at the dinner table.

1. Weigh the high-gluten flour, ferment with yeast and warm water

2. Mix flour and yeast and knead until dough

3. Cover with plastic wrap and place in a warm place for fermentation

4. Ferment until the dough doubles in size and continue to ferment.

5. The dough is soft after fermentation. After fermentation is complete, spread it into a dough and put it on a pizza pan. Don't make it too thick.

6. Put the pizza base into the oven and bake at about 200 degrees for about 3 minutes. Take it out, brush it with a layer of tomato sauce, cover the surface with shredded cheese, and bake for about 5 more minutes.

7. Take it out, spread the apple pieces, and then spread a layer of cheese crumbs on the surface. More cheese will make it more stringy.

Apple pizza is a simple and easy dish to learn. It is a dish suitable for office workers to make at home. It is convenient and fast, and you can also enjoy the taste of home.