How to make Mahjong Durian Mousse Cake

In daily life, many people have to choose to eat out due to work pressure. They do not have too much energy to cook for themselves. In fact, there are many home-cooked dishes that are very simple to make and can be completed in a short time. For example, the recipe of Mahjong Durian Mousse Cake is very simple, so you may want to consider it.

1. Prepare the ingredients and slice the chiffon cake for later use.

2. Add gelatin powder to cold boiled water and milk powder, mix well and set aside.

3. Add 80g sugar to the cream and beat it. Add 40g sugar to the durian and use a blender to beat it into a paste for later use.

4. Add durian to butter and melted gelatin powder and mix well to make mousse liquid.

5. Put a piece of chiffon cake into a ten-inch mold.

6. Pour another layer of durian mousse and shake it hard to make it flat.

7. Add the second piece of chiffon cake and pour in all the mousse until it becomes flat. Shake it vigorously and refrigerate overnight.

8. Finished mousse cake

9. Place a piece of cut-out paper on the surface of the mousse cake.

10. Then sprinkle a layer of cocoa powder evenly on the paper.

11. Gently remove the paper strips from the mousse cake, and the cake surface will be in a lattice shape.

12. Arrange the finger biscuits one by one in order on the side of the cake.

13. Arranged

14. Tie a red ribbon to secure the ladyfingers.

15. Finally, put the mahjong in place and you’re done!

16.Is it okay? hehe!

Although Mahjong Durian Mousse Cake is rich in vitamins, ladies who love beauty should not eat it too much every day. They should be alert to the occurrence of yin deficiency and excessive fire. They must eat healthily, exercise regularly, and supplement nutrients.