Steamed pork loin recipe

We all know that almost every part of a pig is edible, and my country is a major producer and seller of pork, ranking first in the world. Many people particularly like to eat pork. There is a very nutritious part of the pig, which is the kidney. Male friends often eat pork kidneys, which can nourish the kidneys and strengthen yang. Pork kidneys also taste chewy. So what is the specific method of steaming pork kidneys?

So eating pork kidneys can of course nourish the kidneys. If you add some red dates, it will be a delicious delicacy. However, there are definitely people who don’t know how to cook this dish. Here I would like to introduce a method of steaming pork kidneys. Everyone is welcome to learn.

In our lives, many people don’t like to eat pork kidneys. In fact, it may be because they choose the wrong cooking method. In fact, it is still delicious when steamed. I will introduce the method of steamed pork kidneys in detail below. If you have time, you might as well make a delicious dish yourself to reward yourself for a day’s fatigue. It only takes a little time to learn it.

Pork kidneys nourish the kidneys, and red dates replenish blood. They are the most suitable dishes for autumn and winter. Come and try them!

Ingredients: 400g pork loin, 10 red dates

Accessories: oil, salt, ginger, sugar, corn flour, white wine, soy sauce

step

1. Wash the pork loin, cut it in the middle and remove the blood vessels inside.

2. Cut the pork loin into small pieces and strips.

3. Soak in salt water for 10 minutes. Oil

4. Rinse the pork kidneys with clean water several times to remove all the blood.

5. Remove the core of the red dates and cut into small pieces.

6. Put red dates, pork kidneys, and ginger together, add salt, sugar, oil, corn flour, soy sauce, and white wine and mix well. At this time, you can smell a faint fragrance.

7. Cover with plastic wrap and steam for 15 minutes before serving.

Through the above introduction, I think everyone should understand how to make steamed pork kidneys. In this hot summer, eating steamed dishes is definitely a good choice, because steamed dishes are not as easy to cause heat as stir-fried dishes. In addition to its nutritional value, friends who love health care must cook this dish well and will definitely benefit a lot.