It’s just very simple toast, muah! How to

Only by eating well can we have a healthier body, but now many people ignore this point and often wait until a disease occurs before they pay attention to their diet. In fact, it’s as simple as toast, muah! It is simple to make and tastes delicious. With just a few simple steps, you and your family can enjoy delicious food while ensuring your health. Why not do it?

1. High-gluten flour + sugar + egg white + two egg yolks out of three (leave one egg yolk to spread on the surface of the bread) + water = stir and knead into dough

2. Cover and let the dough rise for 20 minutes (but my dough did not rise until it was baked, so this step can be omitted!)

3. Sprinkle flour on the dough board and knead it a few times until you make the desired pattern! (You can add raisins or something like that to the dough)

4. Preheat the oven to 210 degrees, grease the baking tray, place the prepared bread embryo on it, brush the egg yolk just left on the bread embryo, and bake at 160 degrees for 15 minutes (the bread embryo should not be too big, otherwise it will take longer)

5. Take it out after it’s baked. You can take it out if you want it to cool down or not! Remember not to use too high a heat. If it does, the bread will be hard and hard to bite! !

It’s just very simple toast, muah! The method is introduced above. Isn’t it very easy to operate? Eating out is not very healthy. It only takes a few minutes to prepare.