How to Make Red Velvet Snowman Cake

In daily life, many people have to choose to eat out due to work pressure. They do not have too much energy to cook for themselves. In fact, there are many home-cooked dishes that are very simple to make and can be completed in a short time. For example, the method of making red velvet snowman cake is very simple, so you may want to consider it.

1. Whip the cream, prepare the dough and place it on the turntable.

2. Spread the cream evenly on the cake base. It’s okay to leave a little cream exposed, just be casual. Don't show too much. Whipping cream leaks easily.

3. I love mangoes. So my filling is mango. This can be filled with fruit according to your preference.

4. Add a layer of fruit after each layer of embryo. The thickness of the cream is up to you. If you like cream, you can add more.

5. Trim the tip of the strawberry to make a hat. Keep the tip and don’t throw it away, cut it in two. Use the roots as the body. Squeeze a small ball of moderate size on the body.

6. Use the tip as a hat to cover the top of the cream

7. Squeeze two small balls on the body and also a small ball on the hat. Such a little decoration. It will make the whole cake come alive

8. Add the butter in the middle. Add eyes. Isn't it instantly cute?

9. Cut the strawberries in half and place them around

10. Arrange the blueberries on the cake. This way it won't look monotonous

11. Sprinkle with moisture-proof powdered sugar. Put it on a cake mat or a plate, it will feel like snowing!

12. If you add a Christmas tree. There is a theme. It's also very beautiful without the Christmas tree

Eating occupies an important position in our lives. The red velvet snowman cake is easy to make and can provide us with many nutrients. It is worth recommending.