How to make peanut butter cookies

In order to stay healthy, in addition to maintaining good living habits and exercising properly, diet is also an aspect that cannot be ignored. Only with proper diet can human health be truly protected. The method of making peanut nougat biscuits is not complicated and is very suitable for those who do not have too much time to spend on cooking.

1. Finished product picture.

2. Prepare the materials.

3. Spread half of the soda crackers on the table, and overlap the other half and put them aside.

4. Heat the butter in a frying pan over low heat until completely melted.

5. Add marshmallows.

6. Heat over low heat and stir-fry quickly and continuously with a rubber spatula until melted.

7. Pour in the milk powder, mix quickly and turn off the heat.

8. Pour in chopped peanuts and mix well.

9. The nougat is ready.

10. Scoop an appropriate amount onto each biscuit and quickly cover it with another biscuit, as shown in the picture.

11. The delicious beef biscuit is ready.

12. Finished product picture.

13. Finished product picture.

14. Finished product picture.

15. Close-up picture.

16. Take a bite of the candied fruit.

17. You can buy ready-made peanut crumbs, or you can do as I did, pour the red-skinned peanuts on a baking tray, put them in the middle layer of the oven at 170 degrees for 12 minutes until they burst. After cooling, rub off the red skin with your hands.

Cooking is a big thing, and housewives may not enjoy the cooking process. However, in the cooking process of the peanut and beef biscuits dish, you can find the fun of cooking and make delicious dishes during your breaks, which is good news for beginners.