How to bake small cakes

The increasing pressure at work makes many people unwilling to cook for themselves. Of course, it is also related to the difficulty of cooking. In fact, not all dishes require complicated processes. There are many delicious home-cooked dishes that are very simple to make, such as baking small cakes.

1. Stir the eggs evenly without separating the egg whites

2. Add sugar and stir

3. Add wheat flour and mix well

4. Add some oil and continue stirring

5. Preheat the cake machine and brush some oil on the baking tray to prevent sticking.

6. Pour the mixed ingredients into the baking tray until it is 80% full.

7. After four or five minutes, the delicious cake will be ready.

Although cooking at home takes a little time, it is healthier and worth it. Baking small cakes is simple and does not take much time.