Beef and egg burger recipe

There is a wide variety of delicious food in modern snack bars. There is one kind of food that is particularly popular among office workers, and that is the beef and egg burger. If time permits, you can also make your own beef and egg burger with fresh chicken, rice, and add mushrooms, beef, pork and other ingredients according to your personal taste. It is more suitable for friends who need to lose weight.

1. Prepare the ingredients.

2. It’s better to chop the beef yourself.

3. Add all seasonings into the beef and mix well.

4. Make two beef patties.

5. Soak the butter lettuce in salt water for a while, wash it and drain the water. Wash the cucumber and cut it into 8 slices.

6. Fry the beef patties on both sides in a non-stick pan and let cool.

7. Fry the eggs and let them cool.

8. Smooth the hamburger bun with ketchup.

9. Put the fried eggs in, add 4 slices of cucumber, and then add salad dressing.

10. Put the fried large beef patties in.

11. Add the dried lettuce.

12. Finally, spread some ketchup on the top of the hamburger crust.

13. The delicious beef and egg burger is ready.

14. The presentation looks beautiful.

15. The cut surface is also very beautiful!

16. The top view is also beautiful.

As long as you learn how to make some home-cooked dishes, such as beef and egg burgers, cooking at home will no longer be a difficult task.