How to make celery noodles

The ingredients of celery noodles are simple, healthy and hygienic. Unless there are special circumstances, it is suitable for people of all ages. The delicious taste is irresistible and can be made at home. It is unforgettable and has authentic home-cooked flavor. Delicious food and family make you happy.

1. Pick the celery leaves, wash them and put them in a plate. Add salt and seasoning and mix well.

2. Materials as shown

3. Add flour while stirring. Almost every leaf is covered with flour.

4. Put water in the pot, put gauze on top and spread the vegetable noodles evenly on the gauze. 5 minutes after steaming,

5. Change to another pot and add oil. Fry the chopped green onion in the pot. Pour the celery noodles into the pot and stir-fry. Add a little salt and seasoning, garlic cloves, continue to stir-fry until golden brown and serve.

6. Finally, add a little sesame oil and a bowl of fragrant vegetable noodles is ready.

Only when we eat well, drink well and have a good body can we feel the beauty of life. Although the method of celery noodles is very simple, many people praise it after eating it.