How to make Roujiamo pancake

Roujiamo pancake base is a home-cooked dish suitable for people of all ages. The preparation of this dish is very simple and the nutritional value of the ingredients is extremely high. Served with white rice, the taste is just as delicious. When making this dish, just pay attention to the heat. After it comes out of the pot, the color, aroma and taste of the dish will be more complete.

1. Add baking powder and starch into warm water.

2. Add flour and stir until it becomes snowflake-like.

3. Roll it into a pattern and let it rise for two hours!

4. Take out the fermented dough, deflate it, and knead it into a long dough.

5. Divide into equal portions and set aside!

6. Use a rolling pin to roll it into thin slices. Add a little oil in the middle!

7. Wrap it up and flatten it.

8. Use the rolling pin to roll it into dough again.

9. Place in a preheated pan for 2 minutes.

10. After frying one side, turn it over and fry the other side.

11. Okay, just a simple decoration and put a tomato in the middle. Are you tempted? Make braised meat quickly! It tastes better when you eat it with pickles!

For the sake of health, we advocate cooking at home. The method of making Roujiamo bread dough is very simple, delicious and healthy, and it is highly recommended.