How to make scrambled eggs with green pepper and ham

Although eating out can reduce a lot of trouble, it is often easy to cause certain negative effects on health. Therefore, it is best to cook by yourself. The method of scrambled eggs with green peppers and ham is simple. Eating it often in life can promote health. More importantly, it tastes very delicious.

1. Prepare the ingredients;

2. Prepare the minced garlic, cut the green pepper and ham into oblique sections, and beat the eggs with a small amount of water and salt;

3. Add a small amount of oil to the pan, and when the oil is about 80% hot, pour in the egg liquid;

4. Stir-fry over low heat, scoop the eggs into small pieces, and set aside after frying;

5. Heat a little oil in another pan, add minced garlic and sauté until fragrant;

6. Pour in the ham and stir-fry over high heat until the meat aroma comes out;

7. Then add the green pepper and continue to stir-fry;

8. After stir-frying evenly, add soy sauce and salt;

9. Finally, add the fried eggs and stir-fry quickly over high heat;

10. Turn off the heat and serve.

11. A dish that is full of the aroma of eggs and ham -

The recipe of scrambled eggs with green peppers and ham is simple, easy to learn, and takes a short time. Just take a break and the delicious dish will be ready.