How to make lotus leaf pancake with meat

Unhealthy diet is a major cause of many diseases. We should pay attention to healthy diet in our daily life. It is best to cook at home. The method of lotus leaf cake with meat is not difficult and the price is affordable. It is affordable for ordinary people. Friends who want to eat healthy and delicious home-cooked meals may wish to seize the opportunity.

1. Prepare warm water at about 30 degrees... Mix all the ingredients in the picture... The dough should not be too soft...

2. Let the dough rise at about 30 degrees... one and a half hours will do...

3. Make sure the dough is fully kneaded and there are no bubbles inside.

4. Roll into long strips... Roll evenly...

5. Then pull the seeds into even pieces. Newbies can also cut them with a knife.

6. Press the jizi into a flat shape, a round shape, or a round shape.

7. Make into dumpling skin

8. Apply oil and flour to each

9. Fold them one by one... align them...

10. I used it to emboss the pattern... Isn't it beautiful?

11. Then, in the middle, make a shape as shown.

12. When it is done, put it in the pot and continue to rise for about 20 minutes before steaming.

13. Start timing after the pot boils...it will be out of the pot in about 15 minutes...open it at will...I made braised beef with soy sauce...and put it in it

14. Here’s another picture… a simple and delicious lotus leaf cake

This is how to make meat-stuffed lotus leaf pancake. It is very simple. Have you learned it? When making this dish, you just need to pay attention to the heat and you can add seasonings according to your personal taste.