How to make Eight Treasure Porridge (Rice Cooker Version)

Although the food in restaurants outside tastes good, some of the seasonings added in it are not so healthy. Therefore, as long as conditions permit, it is still worth recommending to cook at home. Eight Treasure Porridge (rice cooker version) is simple to make and tastes delicious. It is a very popular dish.

1. Prepare all the materials.

2. Pour into the rice cooker and rinse clean.

3. Add about 1500 ml of water.

4. Put it in the pot. This is not a high-pressure rice cooker. I pressed the soup button. If it is high pressure, just press the porridge cooking button. You can just wait to drink the porridge!

5. Just turn it on when it says keep warm. Don’t open it right away. It will taste better if you simmer it in residual heat for 20 to 30 minutes!

6. Pour into a bowl and add sugar to make delicious eight-treasure porridge.

Eight Treasure Porridge (rice cooker version) is a dish suitable for novice women to make. The simple dish can help people practice their unfamiliar skills and also allow them to study different cooking methods.