How to make delicious crab mushroom soup

Nowadays, many people neglect their own health and do not pay attention to what they eat on weekdays. They just buy some food outside. In fact, it is not as difficult as imagined to eat nutritious and healthy food. For example, the preparation of Crab Mushroom Soup is simple and it is a very delicious dish that is worth recommending.

1. Prepare the ingredients

2. Remove the roots of the crab mushrooms and clean them. Cut the baby cabbage into pieces vertically. Slice the green onions and ginger for later use.

3. Pour clean water into the pot, blanch the oyster mushrooms and set aside.

4. Put water in another pot, add onion, ginger and salt

5. Then add the blanched shiitake mushrooms

6. Add baby cabbage

7. Cook for 5 to 8 minutes after the pot is boiled. Add a few drops of chicken sauce before serving.

8. Put half an egg in a bowl and serve.

The taste of home is probably the taste of crab mushroom soup. The ingredients and method of this dish are very simple, but it can make people taste the taste of home, attracting countless wanderers.