How to cook boiled millet shrimp

Going out to restaurants to eat is a normal part of life for many families. Although there is nothing wrong with this, eating out every day not only requires a certain amount of money, but is also not necessarily healthy. Of course, it is best to be able to cook by yourself. The method of blanched millet shrimp is simple. Once you learn it, you will no longer have to eat MSG outside often for yourself and your family.

1. Wash the fresh millet shrimp

2. Put some ginger slices into the pot

3. Then add salt and cooking wine

4. Add a little water and boil

5. When the color turns red, cook for a while.

6. Put it in the pot

A family gathers around the dinner table at dusk, eating the blanched millet shrimps they made themselves. They must feel very happy and joyful. I would like to remind everyone that this dish must be cooked thoroughly, and a soft texture is more suitable for consumption.