How to make traditional spinach dumplings

Now that people’s lives are better, they have become more careful about what they eat. In the past, people ate to fill their stomachs. Nowadays, people eat for health, so here I would like to introduce to you a healthy and delicious traditional spinach dumplings.

1. Roast black sesame seeds, crush them in a blender, add sugar and lard.

2. Pour the filling into the pot and heat it to melt the lard and blend it with the other ingredients. You can also add walnut kernels, peanuts, etc. to the filling according to your personal preference.

3. Put the mixed fillings on a plate and put it in the refrigerator for 1 hour, then take it out and divide it into small portions for later use.

4. Wash the spinach and squeeze out the juice with a juicer. If you don’t have a juicer, you can also extract the juice manually. Chop the spinach, wrap it with gauze and squeeze out the juice.

5. Pour glutinous rice flour into a container, add spinach juice and knead into a ball. Take out 100 grams of the kneaded glutinous rice ball, put it into boiling water and cook it. Take it out and add it to the original kneaded glutinous rice ball and knead it again. This is to increase its stickiness so that the dumplings will not crack easily.

6. I also used chocolate and added sweet potato to the yellow one.

7. Divide the dough into small portions, flatten them, wrap the fillings in them, tighten them slowly from bottom to top, and knead them.

8. These are the four packaged colors. Put them in the refrigerator and cook them whenever you want.

9. When cooking the dumplings, wait until the water boils before putting them in. Open the lid and cook until they float up. Remember to put the glutinous rice balls in the water and bring it to a boil again, and cook over low heat or high heat until the glutinous rice balls are deformed.

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After reading the detailed steps of making traditional spinach dumplings, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.