How to make German shortbread

A healthy diet can make us healthier and keep us away from various diseases. In order to say goodbye to edema, let's learn how to make German shortbread. The method of making German shortbread is very simple. Soak the ingredients in water for half an hour, add red dates, red rice, etc. and boil the water. Remember that the ingredients must be fresh, otherwise it will affect the taste.

1. Soften the butter at room temperature, add powdered sugar and beat with a whisk until it turns white and expands.

2. Sift the flour and flour, add into the whipped butter and knead into a dough until there is no dry powder.

3. Divide the dough into small pieces, knead them into round shapes and press them with a fork.

The method of making German shortbread is very simple. Do you know how to make it? This is a common home-cooked dish, which is very suitable for people living alone to eat at home.