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China • Vegetables
Stir-fried pork ribs with green peppers and onions
How to make stir-fried pork ribs with green peppers and onions: 10 steps in total. Ingredients are shown in the picture.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the materials as shown in the picture.

- 02
Step 2
Cut the green bell pepper into chunks.

- 03
Step 3
Chop the onion into chunks.

- 04
Step 4
Cut the garlic shoots into small sections.

- 05
Step 5
Heat oil in a wok until it reaches 80% of its maximum temperature.

- 06
Step 6
Add the cured pork ribs and stir-fry for 1 minute.

- 07
Step 7
Next, add the garlic shoots and onions and stir-fry for 1 minute.

- 08
Step 8
Add the green bell peppers and stir-fry for 1 minute.

- 09
Step 9
Pour in some light soy sauce and stir-fry 20 seconds before removing from heat!

- 10
Step 10
Delicious, with a unique flavor!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv