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China • Meat

Water bamboo shoots and shredded pig's ear

How to make stir-fried water bamboo shoots and shredded pig's ear (with pictures), 4 steps in total. Peel and shred the water bamboo shoots and carrots.

Savory
Prep—
Cook—
Servings—
Water bamboo shoots and shredded pig's ear
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Peel and shred the water bamboo shoots and carrots, then set aside.

    Step 1
  2. 02

    Step 2

    Heat oil in a pan until boiling.

    Step 2
  3. 03

    Step 3

    Pour in the shredded water bamboo shoots and carrots.

    Step 3
  4. 04

    Step 4

    Once softened, add the braised shredded pig's ear, season with salt, MSG, and light soy sauce.

    Step 4

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv