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China • Vegetables

Stir-fried lettuce (low-fat version)

Stir-fried Lettuce (Low-fat version) - Illustrated Recipe, 5 Steps. Break the round lettuce into small florets and wash them thoroughly.

Savory
Prep—
Cook—
Servings—
Stir-fried lettuce (low-fat version)
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Break the round lettuce into small florets and wash them clean.

    Step 1
  2. 02

    Step 2

    Heat a little oil in a pan and sauté garlic cloves until fragrant.

    Step 2
  3. 03

    Step 3

    Add round lettuce and stir-fry until just cooked.

    Step 3
  4. 04

    Step 4

    Add salt and oyster sauce, stir-fry evenly, and it's ready.

    Step 4
  5. 05

    Step 5

    Finally, the dish was served.

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv